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Home Health & Wellness Feature Part 1 of Vitamins & Minerals

Part 1 of Vitamins & Minerals

Vitamins
vitamin A - retinol
  • Vitamin A is an important anti-oxidant
  • Helps strengthen immunity from infections
  • Protects skin, protects against cancer & keeps vision healthy.

Good sources:
Apricots, cucumber, mango, papaya, peach & tomatoes.

Our bodies convert beta- carotene from plant sources into vitamin A

Beta-carotene is the plant form of Vitamin A

 

vitamin B1 - thiamin
  • Vitamin B1 works with other B-vitamins to help break down & release energy from the food we eat
  • Helps keep nerves & muscle tissue healthy
  • A water soluble vitamin you need it in your diet every day as your body cannot store it

Good sources:
Vegetables, peas, grapes, oranges, pineapple, watermelon, tomato, strawberries, wholegrain breads, some fortified breakfast cereals & eggs

 

vitamin B2 - riboflavin
  • Vitamin B2 keeps the skin, eyes, nervous system & mucous membranes healthy
  • Helps produce steroids & red blood cells, may help the body absorb iron from our food
  • UV light can destroy riboflavin so keep out of sunlight
  • A water soluble vitamin you need it in your diet every day as your body cannot store it

Good sources:
Pineapple, strawberries, tomatoes. Fortified cereals, rice, mushrooms & eggs

 

vitamin B3 - niacin
  • Vitamin B3 helps produce energy from the foods we eat & helps keep both the nervous & digestive system healthy. Also needed to keep cholesterol levels low
  • There are two forms of niacin: nicotinic acid & nicotinamide, both are found in food
  • Niacin is a water-soluble vitamin, which means you need it in your diet every day because it can't be stored in the body

Good sources:
Wheat flour, maize flour & eggs

 

vitamin B5 - pantothenic acid
  • Vitamin B5 is needed for energy production, the body's response to stress, regeneration of all cells - particularly in the nervous system & antibodies
  • Pantothenic acid is found in virtually all vegetable foods
  • A water soluble vitamin, you need it in your diet every day as your body cannot store it

Good sources:
Potatoes, porridge, tomatoes, broccoli, whole grains such as brown rice & wholemeal bread (& eggs)

 

vitamin B6 - pyridoxine
  • Vitamin B6 is needed for the production of energy, a healthy nervous system, brain & mental state. It also allows the body to build all sorts of cells, hormones & antibodies (defenders against infection)
  • A water-soluble vitamin, you need it in your diet every day because it can't be stored in the body

Good sources:
Bread, whole cereals (such as oatmeal, wheat germ and rice), avocado, grapes, pineapple, strawberries, tomatoes, watermelon, soya beans, peanuts, potatoes, some fortified breakfast cereals & eggs

 

vitamin B12 - cyanocobalamin
  • Vitamin B12 is particularly important for the health of the brain & nervous system & formation of red blood cells
  • Fermentation in the manufacture of yoghurt destroys much of the B12. Boiling milk can also destroy B12

Good sources:
Vegans are recommended to ensure their diet includes foods fortified with vitamin B12. These include yeast extracts, Vecon vegetable stock, veggie burger mixes, textured vegetable protein, soya milks, vegetable & sunflower margarines & breakfast cereals

 

beta-carotene
  • Beta-carotene is an important anti-oxidant
  • Protects skin including 'inside skins' (lining of intestines, lungs, nose & throat)
  • Beta-carotene is turned into vitamin A in the body, is known as the plant version of vitamin A
  • Beta-carotene is what gives yellow and orange fruit and vegetables their colour

Good sources:
Yellow & green leafy vegetables like spinach, kale, broccoli, carrots, pumpkin, apricots, asparagus, cantaloupe melon, sweet potato, watermelon, cherries, mango, papaya

 

vitamin C - ascorbic acid
  • Vitamin C protects cells, keeps them healthy, and helps the body absorb iron from food
  • You should be able to get all the vitamin C you need from your daily diet.

Good sources:
Peppers, broccoli, brussel sprouts, sweet potatoes, oranges, kiwi, cucumber, apple, apricot, avocado, bananas, blackberry, peach, blueberry, cherry, grapes, mango, papaya, pear, pineapple, raspberry, strawberry, tomato, watermelon 

 

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