Bistrotea introduces the innovative Tea Pod, a mini infuser that dispenses loose leaf Ceylonese tea when inserted in hot water.

Thanks to the pioneering technology of production company Der Bistrozucker, Bistrotea TeaPods have a variety of plus points and advantages over conventional tea bags. Exact dosages ensure that there is no wastage and its unique design ensures that there are no messy drips. Freshness is no longer a concern as Bistrotea contains single estate premium Ceylon tea packed at the point of origin.

Bistrotea’s TeaPod will eventually replace the teabag, which is not only messy, but contains mainly tea dust and preservatives in bags that are bleached, glued and stapled. The TeaPod has quality single estate, loose leaf tea from Ceylon with no additives, colouring or enhancers, only natural herbal and fruit extracts that infuse with the tea when stirred.

No fuss, no mess, without the need for pots or diffusers, Bistrotea can be carried with you wherever you go. All you need is a cup of hot water to make your perfect cup of pure Ceylon tea!
Flavours include English Breakfast, Earl Grey, Apple Cinnamon in the Black Teas. The 3 Red Tea flavours include Jasmine-Lotus, Strawberry, Vanilla Peach; and the Green Tea range are Ginger, Peppermint & Lemon Grass.

The Bistrotea range also include Bistrosugar, flavoured sugar sticks for a gourmet coffee on the go. No need for messy syrups, the sugar stick come in popular Hazelnut, Amaretto, Vanilla & Irish Cream flavours.

Thanks to the pioneering technology of production company Der Bistrozucker, Bistrotea TeaPods have a variety of plus points and advantages over conventional tea bags. Exact dosages ensure that there is no wastage and its unique design ensures that there are no messy drips. Freshness is no longer a concern as Bistrotea contains single estate premium Ceylon tea packed at the point of origin.

More information on products and distributors can be found at www.bistrotea.com.hk or www.bistrotea.com.au